14 11, 2023

Incredible Roast Potatoes

2023-11-30T14:08:01+00:00

For this blog we have a delicious roast potato recipe using our signature cold pressed, extra virgin rapeseed oil. This has one of the highest smoke points of all the oils which means you can heat it so it is really hot and get super crispy potatoes. Which is the whole point of a proper [...]

Incredible Roast Potatoes2023-11-30T14:08:01+00:00
13 11, 2023

12 Best Eggs Benedict recipes using Hollandaise Sauce

2023-11-25T08:37:18+00:00

Here are our favourite ways to use our Hollandaise Sauce Classic Eggs Benedict: Poached eggs, British bacon, and hollandaise sauce on a toasted English muffin. Florentine Benedict: Substitute the British bacon with sautéed spinach or steamed spinach leaves. Sometimes referred to as Eggs Florentine when served without meat. Smoked Salmon Benedict: Replace the British bacon [...]

12 Best Eggs Benedict recipes using Hollandaise Sauce2023-11-25T08:37:18+00:00
13 11, 2023

Top 5 uses for Brandy Butter

2023-12-13T14:00:54+00:00

Our Brandy Butter is a traditional accompaniment to your festive sweet treats. Made with a good glug of Cognac and sweetened British Butter. Dessert Topping: Serve brandy butter as a luscious topping for warm desserts like Christmas puddings and mince pies. The buttery and boozy flavour adds a decadent touch to these classic desserts. Spreading [...]

Top 5 uses for Brandy Butter2023-12-13T14:00:54+00:00
12 07, 2023

What is Truffle Mayonnaise?

2023-07-13T11:27:28+01:00

What is a truffle mayonnaise? Truffle mayonnaise is a type of mayonnaise that is made with black or white truffles. Truffles are a type of fungus that has a rich, earthy flavour. When added to mayonnaise, truffles give the mayonnaise a unique and delicious flavour. Our British Truffle Mayonnaise is a delicious and versatile condiment [...]

What is Truffle Mayonnaise?2023-07-13T11:27:28+01:00
13 06, 2023

5 ways to use Garlic Mayonnaise this summer

2023-06-19T11:11:01+01:00

As the summer sun finally graces the UK with its warm embrace, it's time to explore the culinary wonders that the season has to offer. One ingredient that shines in summer recipes is garlic mayonnaise. This creamy condiment adds a burst of flavour and depth to a wide array of dishes. Highlighting its key ingredient—Cold [...]

5 ways to use Garlic Mayonnaise this summer2023-06-19T11:11:01+01:00
7 06, 2023

Farming England – Farming Fields of Gold

2023-06-13T14:59:47+01:00

Farming England - Farming Fields of Gold.  Unveiling the Beauty of Farming: Cotswold Gold and owner Charlie Beldam Featured in this BBC Documentary WATCH NOW   In the picturesque landscapes of the Cotswolds, where rolling hills meet the beauty of the countryside, Cotswold Gold shines as a beacon of excellence in artisanal produce. Last [...]

Farming England – Farming Fields of Gold2023-06-13T14:59:47+01:00
26 05, 2020

Just launched! Five NEW 3 Pack Gift Sets

2020-05-26T16:06:40+01:00

We are excited to announce the launch of five new 3 pack gift sets. Each pack contains 3 x 100ml of Cotswold Gold - naturally infused cold pressed rapeseed oil in the varieties of; chilli, smoked, garlic, lemon, rosemary, dill and basil. The Favourites gift pack also contains a bottle of the popular Raspberry & [...]

Just launched! Five NEW 3 Pack Gift Sets2020-05-26T16:06:40+01:00
7 05, 2020

Want to cook delicious, healthy meals for your family? We would like to help make meal planning easier with a discount on Dizzle Sky’s ‘Kitchen Club’ Membership

2020-05-07T20:57:49+01:00

On average, we apparently tend to cook five meals on rotation for ourselves and our families. At the end of a busy day it can often feel like another chore to try to produce a meal that doesn't take all evening, is healthy, inexpensive and delicious. It's easy for bad habits, poor ingredients and processed [...]

Want to cook delicious, healthy meals for your family? We would like to help make meal planning easier with a discount on Dizzle Sky’s ‘Kitchen Club’ Membership2020-05-07T20:57:49+01:00
6 05, 2020

NEW Hollandaise Sauce & Bearnaise Sauce

2020-05-06T09:35:17+01:00

We have just launched two delicious new sauces - Hollandaise Sauce and Bearnaise Sauce - perfect for enjoying with some Spring and Summer cooking. Both sauces are made from free range eggs and our Cotswold Gold extra virgin cold pressed rapeseed oil. The Hollandaise is a rich and smooth sauce with a hint of lemon, [...]

NEW Hollandaise Sauce & Bearnaise Sauce2020-05-06T09:35:17+01:00
17 02, 2020

TASTE Lunch at The Lygon Arms Hotel and Trinity Modern Gallery, Broadway with Warners Budgens

2020-02-17T15:33:29+00:00

On the 13th February we hosted an exclusive lunch event for 70 guests at The Lygon Arms Hotel and Trinity Modern Gallery, Broadway in association with Warners Budgens' Taste Club. The ‘Taste’ event showcased work by leading local artist Jeremy Houghton and an exceptional four course lunch designed by the Lygon's Head Chef Ales Maurer, [...]

TASTE Lunch at The Lygon Arms Hotel and Trinity Modern Gallery, Broadway with Warners Budgens2020-02-17T15:33:29+00:00

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