£3.00 – £9.00
Cotswold Gold Infusions – Basil
Naturally infused with Basil our Cotswold Gold infusions are available in 3 sizes. With a characteristic Italian aroma, our basil infusion can be enjoyed in a variety of ways.
Our infusions range can be used in the same way as the original Cotswold Gold to give a fresh dimension to your food – dressings, marinades, roasting, frying, baking etc.
Cotswold Gold Rapeseed Oil Infusions – Basil has an initial subtle peppery flavour. Once cooked the taste then evolves into a slightly sweet, aromatic flavour.
Our Basil infusion can be used in a variety of ways. We hope you enjoy!
Basil pairs exquisitely well with lemon, tomato and garlic. Sweet basil is an essential ingredient in Italian and Mediterranean cuisine. Delicious when added to pasta, pizza, creamy sauces, dressings, soups and salads. Adds depth of flavour to meats such as chicken and beef. It also pairs extremely well with other herbs such as chives, dill, oregano, rosemary, thyme.
You can even try mixing our infusions together to create other interesting flavour combinations.
| Weight | .1 kg |
|---|---|
| Size | 100ml, 250ml, 500ml |
JJC –
This is a MUST for tomato / mozzarella salad dishes ! Store cupboard necessity as Basil in fresh herb form not always the easiest to keep! A beautiful oil!
Jacquie Swinbourne –
A little bottle of golden delight. I’ve tried other basil infused oils before but they tended to be too strong and not natural tasting. Cotswold Gold oil infusions-basil is subtle yet full of flavour. It’s ideal drizzled over pasta dishes or salads or just about any savoury dish that needs a little pepping up. We simply love it
Kate –
I was given this oil as part of a ‘mixed 6’ for Xmas last year and have become a devoted fan. Just a small amount of this oil transforms a wide range of dishes – particularly if they are Italian based – and the oil holds its flavour down to the last drop. We are completely hooked!
Anonymous –
Excellent for frying, roasting and adding to dressings
Helen Price –
This is the second time I have bought this oil. I use in tomato dishes and in stir fries, it add so much to the flavour of the dish. I have all the other infusions and alternate using different ones with different dishes. Wouldn’t be without them now.