White Truffle Rapeseed Oil
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Cotswold Gold White Truffle Oil
Cotswold Gold White Truffle Oil made from high quality Italian truffles & our extra virgin cold pressed rapeseed oil.
High in vitamin E, rich in omega 3, 6 and 9 and low in cholesterol, this cold-pressed extra virgin rapeseed oil is renowned for its health benefits. It also has a high smoking point so is the ideal oil for cooking steak. A little really does go a long way so use in place of butter or add a swirl to risotto or pasta for an impressive finishing touch.
- Pasta & risottos
- Mushroom and poultry dishes
- Soups
- Mashed potato
- Parma ham, lemon juice and black pepper
- Or for a real indulgence mix with a knob of butter and melt into a pan-fried steak.
- A little goes a long way...
Voted Best Truffle Product by the Independent
"For an everyday indulgence, Cotswold Gold White Truffle Oil is an ultra-versatile store cupboard staple that will breath fresh life into almost every dish." Stacey Smith is the founder of food & drink website CrummbsIngredients
INGREDIENTS: Cold Pressed Rapeseed Oil, White Truffle, White Truffle Flavouring (5%)
Nutritional Information
NUTRITIONAL INFO: Energy (kj) 3686, Carbs 0.1, saturates 7.2, sugars 0.1, protein 0.1, salt 0.01, fat 99.5
- Gluten-free
- Dairy-free
- Suitable for vegetarians
- No nuts, eggs or soy
Allergens: None
Storage & Shelf Life
Storage: Cool, dark place. Shelf life: Minimum 12 months
