Brussels Sprout Seasoning Dust 50g
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50g
142 in stock
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From our sister brand Ross & Ross: even sprout haters come round. A warming dust of ginger, garlic, chilli, cumin and cardamom.
How to use it
- Roast sprouts: halve, toss in our rapeseed oil and the dust, then roast until crispy at the edges
- Pan fried: sprinkle over at the end with a knob of butter
- Other veg: cauliflower, carrots and squash
Key facts
- 50g jar
- Ingredients: ginger, garlic, chilli, cumin, coriander, cardamom, paprika
- Vegan, vegetarian and gluten free. No allergens
- Store in a cool, dry place
Nutrition per 100g: energy 1,316kJ / 314kcal, fat 13.4g, of which saturates 1.7g, carbohydrate 57g, of which sugars 5.4g, protein 13.4g, salt 0.1g.