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Vegan Chilli Mayonnaise

Our spicy version of a classic condiment

Sale price £4.50

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240g

462 in stock

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    Made in the UK
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Chilli gives this delicious vegan-friendly condiment a spicy kick. Lucy loves dipping Truffle Polenta Fries,‚ Summer Vegetable Tempura‚ &‚ Tofu Chips‚ into this one or spreading it over‚ Spicy Mexican Bean Burgers.

Ingredients

Rapeseed Oil, Water, Chilli Infused Extra Virgin Rapeseed Oil (6%), Extra Virgin Olive Oil (4%), Cider Vinegar, Cayenne Chilli Mash (2%) (Cayenne Pepper (Capsicum Annuum), Salt, Acetic Acid (E260)), Dijon‚ MUSTARD‚ (Water,‚ MUSTARD‚ Seeds, Alcohol Vinegar, Salt), Sugar, Salt, Lemon Juice, English‚ MUSTARD‚ Flour, Modified Potato Starch, Chilli Powder (0.3%), Thickener: Xanthan Gum‚ Allergens in bold.

Nutritional Information

Nutritional per 100g

Energy (kJ) 2731 Energy (kcal) 664 Fat (g) 72 of which SATURATES (g) 5.1 Carbohydrates (g) 2.0 of which SUGARS (g) 1.6 Fibre 0.7 Protein (g) 0.8 Salt (g) 1.4

Storage & Shelf Life

Storage: Cool, dark place. Refrigerate once opened. Shelf life: Minimum 6 months

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