
Tartare Sauce
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150g
138 in stock
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Add a dollop of this creamy and piquant vegetarian-friendly sauce to your seafood dish. Made with free range eggs and extra virgin cold pressed rapeseed oil, it's rich flavour is fabulous with battered fish.
Ingredients
Rapeseed Oil, Gherkins (13%) (Gherkins, Salt, Preservative: Sodium Metabisulphite, Barley Malt Vinegar, Acidity Regulator: Acetic Acid), Extra Virgin Rapeseed Oil (9%), Free Range Whole Egg, Capers (6%) (Capers, Water, Salt, Acidity Regulator (Acetic Acid)), Shallots (4%), Spirit Vinegar, Parsley (3%), Lemon Juice, Sugar, Salt, Black Pepper.
Allergens in bold
Nutritional Information
Nutrition per 100g
Energy 2231 (kJ) 541 Energy (kcal) 58 Fat (g) 4.1 of which SATURATES (g) 1.7 Carbohydrates (g) 1.0 of which SUGARS (g) 1.7 Protein (g) 1.6 Salt (g)
Storage & Shelf Life
Storage: Cool, dark place. Refrigerate once opened. Shelf life: Minimum 6 months