Cotswold Gold Bearnaise Sauce


(2 customer reviews)

Our delicious Bearnaise Sauce is indulgent, rich & creamy.

  • Made from all-natural ingredients
  • No added colours, flavours or preservatives
  • Suitable for vegetarian diets

Made from our Cotswold Gold rapeseed oil it is also healthier than other sauces on the market.

If you love this why not try our new Hollandaise Sauce.

SKU: CGBS Categories: , Tags: ,


Cotswold Gold Bearnaise Sauce

Our delicious Cotswold Gold Bearnaise Sauce made from free range eggs is rich & creamy. It is an indulgent accompaniment to meat or vegetables & is particularly delicious with steak. Made from our extra virgin cold pressed rapeseed oil means that it is also healthier than other sauces on the market.


Extra Virgin Rapeseed Oil (30%), Rapeseed Oil, Free Range Whole Egg (16%), Butter (Milk)(12%), White Wine Vinegar, Shallots (4%), Lemon Juice, Sugar, Salt, Tarragon (1%), Dijon Mustard (Water, Mustard Seeds, Alcohol Vinegar, Salt), Black Pepper, Thickeners: Xanthan Gum, Guar Gum

Allergens in Bold

per 100g
Energy 2462kJ/597kcal
Fat 62g
of which Saturates 10g
Carbohydrate 1.3g
of which Sugars 1.2g
Protein 2.3g
Salt 0.78g

Additional information

Weight 0.250 kg

2 reviews for Cotswold Gold Bearnaise Sauce

  1. Elizabeth Russell

    well made, but rather too creamy for my taste

  2. Keith

    Absolutely outstanding, great consistency, outstanding flavour, great with steak, grilled fish and poultry

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