We would like to thank everyone that has helped or been a part of Cotswold Gold Ltd in the last few month. We have moved from the kitchen table, to overloading and snapping in half the dinning room table and now in our final resting spot in out factory on the farm.

The first year has taught us a lot and we have met some amazing people that with out going down this route we would have never met. Not least Raymond Blanc, one of the nicest men i have ever met and we are very much looking forward to next month when we hope to be on TV.  (Photos to follow.)

The Christmas Season was the start of our new range of infused oils. We have brought out 8 different flavours to excite the taste buds and bring food to life. They are natural flavours so taste like the real thing. The different flavours are Garlic, Chilli, Rosemary, Dill, Smoked, Basil, Lemon and Cumin. These are not for sale on line yet but if you are interested please feel free to drop me an email on charlie@cotswoldgold.co.uk and I would be happy to help.

The snow came down and brought our season to an end a few days early as we had half a meter in the end so no cars were moving anywhere. I hope that you all were not to effaced and had a good Christmas and New Year.

At the end of last year we put a case of 500mls as a prise in The Food Magazine, i am delighted to inform you that LINDA DUNGATE  was the winner and will be receiving the oil Next week. We are just getting everything set before we head back on the road for the shows and trying to get a few more shops. We wish you a very happy 2011 and hope that you will continue to enjoy our products.

Please feel free to email any feed back as it is always good to hear.